Swiss Eyes
₨1,100.00 – ₨4,400.00
Swiss eye is a mature cheese with softer texture . It is a good melter and can easily be use in cheese foundue . This is a great cheese for pasta and many Italian dishes. It pairs well with apples , cherries , peaches and apricots .
- Made from unpasteurized cow‘s milk
- Type: hard
- Texture: creamy
- Rind: natural
- Flavour: nutty , mushrooms, grassy
- Aroma: fresh
- Vegetarian: yes
- Producers: FcmH
- Swiss eye is a semi hard organic cheese made from unpasteurised cow’s milk. Produced by FCM, the cheese has natural rind and a creamy texture.It has a rich , nutty taste and the flavour of almonds & mushrooms . This cheese takes three to six months to mature fully.
- Swiss eye cheesecan be used in
* burgers
* sauce
* pasta
*salads
* Mac & cheese type dishes
* Cheese foundue
Description
Nutrition Facts | |
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For a Serving Size of 1 slice (25g) | |
Calories 97 | Calories from Fat 66.6(68.7%) |
% Daily Value * | |
Total Fat 7.4g | – |
Saturated fat 5.3g | – |
Monounsaturated fat 1.8g | – |
Polyunsaturated fat 0.3g | – |
Sodium 0mg | 0% |
Carbohydrates 0g | – |
Fiber 0g | 0% |
Protein 7.6g | |
Vitamins and minerals | |
Vitamin A 0μg | 0% |
Vitamin C 0mg | 0% |
Calcium 0mg | 0% |
Iron 0mg | 0% |
Fatty acids | |
Amino acids | |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
weight | 1kg, 500g, 250g |
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