Pepper Jack


Pepper jack cheese is an American cow’s milk cheese which blends the creamy, buttery flavor of jack cheese with the intensity of spicy peppers, especially jalapeños., This cheese can be used in a wide variety of recipes, , where people have an acquired taste for spicy peppers.

Best on grilled burgers and sandwitches.

shelf life 60 days in refrigerator

freezing optional



Nutrition Facts
For a Serving Size of 1 oz (28.35g)
Calories 110 Calories from Fat 81(73.6%)
  % Daily Value *
Total Fat 9g
Saturated fat 5g
Monounsaturated fat 2.5g
Cholesterol 25mg
Sodium 220mg 10%
Potassium 25mg
Carbohydrates 0g
Net carbs 0g
Fiber 0g 0%
Protein 7g  
Vitamins and minerals
Vitamin A 36μg 5%
Vitamin C 0mg 0%
Calcium 200mg 20%
Iron 0mg 0%
Fatty acids
Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs

1kg, 500g, 250g


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