Cheddar Cream Cheese


Use our Cheddar Cream Cheese in your next spinach dip, as part of your next cheesecake, or even in your next pasta sauce. Inventive chefs can do a lot with FCM Cheddar Cream Cheese in their kitchens—this isn’t just for bagels and breads anymore!

Refrigerate at 33° to 38°F. Freshest tasting within 5 – 7 days.

We don’t use preservatives and artificial flavors. We care about your health.



Servings per Container About 8
Serving Size 2 Tbsp. (30g)
Amount per Serving
Calories 90 | Calories From Fat 80
% Daily Value*
Total Fat 9g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 110mg 5%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 2g 4%
Calcium 2%
Iron 0%
Vitamin A 6% • Vitamin C 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


1kg, 500 g, 250 g


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